红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)
发布时间:2023-12-17阅读(7)
<span class="answer">导读</span>红烧肉好吃,平时除了加芋头,或者土豆一起炖,我还喜欢用白萝卜炖红烧肉,吃起来很香,猪肉软糯可口,肥而不腻,喜欢这道菜的朋友可以试试哦!国庆假期在家,给自己加....<p> 红烧肉好吃,平时除了加芋头,或者土豆一起炖,我还喜欢用白萝卜炖红烧肉,吃起来很香,猪肉软糯可口,肥而不腻,喜欢这道菜的朋友可以试试哦!国庆假期在家,给自己加道菜!</p><p> 用料:</p><p> 猪肉,白萝卜,生姜,料酒,酱油,糖,盐,油。</p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(1)" src="/static/upload/image/20231217/207ac21147f04144b052aebc830deb15.jpg"/></p><p> 做法:</p><p> 削去白萝卜的外皮,洗净,把萝卜切成滚刀块。</p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(2)" src="/static/upload/image/20231217/f3c3a5ea592b41e59b43844ceeeb93ae.jpg"/></p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(3)" src="/static/upload/image/20231217/80653be5f13b4af9881ce31ae2eb2a50.jpg"/></p><p> 用水冲洗干净五花肉,拔掉表面的猪毛。将锅烧热,把猪肉皮朝下,放入锅内烫皮。我用的是五花肉,肥瘦相间,不喜欢吃肥肉的朋友,可以选用猪蹄膀来做。</p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(4)" src="/static/upload/image/20231217/acc87613a2ba45e68f8d86b7674e1b87.jpg"/></p><p> 等猪皮烫到表面发黄,取出猪肉,把猪肉切成小块。</p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(5)" src="/static/upload/image/20231217/e05a20c4a9a74d4ab72b6104bb6e2720.jpg"/></p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(6)" src="/static/upload/image/20231217/3136240ed9b544dda419a7a4fc0b5c7c.jpg"/></p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(7)" src="/static/upload/image/20231217/9fed165c5373439b9480bf8f0a5cc5fa.jpg"/></p><p> 将切好的五花肉放入锅内,小火慢煎。这样做出来的红烧肉不老不柴。</p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(8)" src="/static/upload/image/20231217/4195ce06c1d3430397c6387ec2ff5ad9.jpg"/></p><p> 煎到五花肉表面变色,微微发黄。</p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(9)" src="/static/upload/image/20231217/f27c8d623de34a419df61ae3ab331120.jpg"/></p><p> 往锅内淋入一点料酒,放入几片姜片,倒入一勺的糖,2勺量的酱油,炒匀。</p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(10)" src="/static/upload/image/20231217/eeb9c0c9fe2740c093d7db2b43b4973d.jpg"/></p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(11)" src="/static/upload/image/20231217/1a7e0dd916bb41b0813681c3b70908ab.jpg"/></p><p> 待五花肉表面都均匀的上色后,倒入热水,水漫过猪肉就可以了。</p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(12)" src="/static/upload/image/20231217/7185b47e7d564ac086526d434f84f3a1.jpg"/></p><p> 大火烧开后转小火慢炖40分钟。</p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(13)" src="/static/upload/image/20231217/86b6637c853d44e88373669edd056455.jpg"/></p><p> 炖到五花肉熟了,但不是很烂的那种。这时候加盐调味,倒入切好的白萝卜块,盖上锅盖,继续用小火焖20到30分钟。</p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(14)" src="/static/upload/image/20231217/61f4c0c039744192b106368952f035aa.jpg"/></p><p> 炖好以后如果汤汁不够浓稠,可以转大火收一下汁,这道萝卜炖红烧肉就做好了。颜色红亮亮的,看着就很有食欲,五花肉吃起来肥而不腻,软烂可口,入口即化,喜欢的朋友不要错过哦!</p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(15)" src="/static/upload/image/20231217/e851abafbfe9432393a7772575932099.jpg"/></p><p><img alt="红烧肉家常做法红烧肉遇水不上色(配上萝卜这样烧红烧肉)(16)" src="/static/upload/image/20231217/5aad94d01aa34322887f9470fe23bd49.jpg"/></p><span class="copyright">免责声明:</span>本文由用户上传,如有侵权请联系删除!
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